We believe that good food is fundamental to a good life. Our values are simplicity, tradition, and care. Simplicity: the pleasure in the intense flavors of pure, naturally grown and harvested raw ingredients… Learn More


Introducing Monograno Felicetti, simply the finest, 100% organic pasta made with a single wheat variety, traceable to an exact wheat field. Produced by the Felicetti family, master pastamakers in Northern Italy’s Trentino-Alto Adige region, this pasta is made using crystal clear mountain stream water and dried in the pure, unpolluted air of the Dolomites. Producer Spotlight


Simple yet stunning ideas for preparing our foods including ideas from Riccardo in Orvieto and our suppliers. Check it out, you may find inspiration. Recipes & Inspiration