Our Producers
Our Italian food suppliers are non-industrial, family-owned producers who have been honoring the same traditional production methods for centuries. They combine those values with modern innovation, creativity and ingenuity to create superior quality products, beautiful on the inside and out.
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Tartuflanghe
Tartuflanghe’s story is one of a fearless journey across oceans, riding the winds of change, and the passion of multiple generations.
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Galantino
The Galantino story begins in 1926 when Vito Galantino, an extra virgin olive oil taster, acquired a 19th century mill-house and turned it into an olive oil mill. Since then, two generations of the Galantino family have run the mill, carrying it to new heights of quality.
