Packaged Bucatini pasta in a clear plastic bag with branding and product information displayed on a label on a white background
Packaged Bucatini pasta in a clear plastic bag with branding and product information displayed on a label on a white background

La Fabbrica della Pasta

Bucatini

$10.00

Bucatini e Perciatelli IGP is a thick spaghetti distinguished by its hollow center, designed to cradle sauce from the inside out. This Gragnano pasta excels with hearty preparations—whether a rustic tomato sauce or a rich combination of onion, pancetta, and peperoncino—making it ideal for those seeking substantial, traditionally-crafted Italian pasta for everyday meals and gatherings alike.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

Bucatini e Perciatelli IGP is a thick spaghetti distinguished by its hollow center, designed to cradle sauce from the inside out. This Gragnano pasta excels with hearty preparations—whether a rustic tomato sauce or a rich combination of onion, pancetta, and peperoncino—making it ideal for those seeking substantial, traditionally-crafted Italian pasta for everyday meals and gatherings alike.

Net Weight: 500 g / 1.1 lb
Ingredients: Durum wheat semolina, water

Cook until al dente, then toss with a rich chunky tomato sauce or a savory blend of onion, pancetta, peperoncino, and tomato. The hollow center captures sauce beautifully, making each bite flavorful and satisfying. Serve with a sprinkle of grated cheese for an authentic taste of Gragnano.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

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La Fabbrica della Pasta

Campania, Italy

MEET THE MAKER

La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high-protein Durum wheat which helps keep the pasta al dente, then extruded through a bronze die, giving the pasta a porous texture that helps it bind with sauce, and dried slowly at a low temperature. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region (down from the original 300), and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta. They were also the first pasta factory in Gragnano to make a bronze extruded artisanal gluten free pasta.

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FREQUENTLY ASKED QUESTIONS

What is bucatini pasta?

Bucatini is a thick spaghetti with a distinctive hollow center that allows sauce to flow through the pasta from the inside out, creating more flavorful bites than solid pasta shapes.
What's the difference between bucatini and perciatelli?

Bucatini and Perciatelli are both hollow-centered pastas; Perciatelli is simply the regional Italian name for the same pasta shape, and this Bucatini e Perciatelli IGP from La Fabbrica della Pasta offers authentic Gragnano quality.
Where is Gragnano pasta from?

Gragnano is a renowned pasta-making region near Naples in Campania, Italy, known for producing artisan dried pasta using traditional methods and the region's ideal climate for slow drying.
What sauces pair best with bucatini?

Bucatini pairs beautifully with hearty, chunky sauces like rustic tomato sauce or savory combinations of onion, pancetta, and peperoncino, as the hollow center captures and holds sauce throughout each bite.
Is bucatini gluten free?

This Bucatini from La Fabbrica della Pasta is made from durum wheat semolina and water, so it is not gluten-free; however, it is a classic Italian artisan dried pasta made with traditional ingredients.
What are the nutritional facts for this pasta?

Per 2 oz dry (56g): 200 calories, 1g total fat, 0g saturated fat, 41g carbohydrates, 2g fiber, 7g protein, 0mg sodium. Dried pasta is naturally low in fat and sodium, and a good source of complex carbohydrates.