✨ It's the moment you've been eagerly awaiting: Our delicious panettone collection for 2023 is here, and it's ready to find its way to your doorstep. 🎁 Pasticceria Filippi's panettone...

We're so excited to share our new collaboration with Bonnie + Bud, a woman-owned, Charlotte-based gifting business known for their thoughtfully curated and inspired gift boxes. Together, we bring you their...

Late summer and early fall marks harvest time for our balsamic vinegar producers in Modena. Acetaia Leonardi has been producing balsamic vinegar since the mid-1800s. They source all their grapes...

It's hard to believe that it's been a whole decade since we embarked on this incredible journey of bringing you Italy's most beautiful foods, but here we are: Zia Pia...

The magic of aperitivo – a medley of flavors that turn minutes into memories, and every taste is a reminder that the best things in life are meant to be...

Ah, summertime in Liguria! This iconic, crescent-shaped region stretches from the French Riviera to Tuscany and is blessed with a mild Mediterranean climate, charming beaches, warm coastal breezes, pristine hills,...

In Italy, August 15th is an important holiday marked by sun-drenched streets, empty cities, crowded beaches, and the irresistible aroma of traditional feasts. This annual celebration, deeply ingrained in Italian...

Sun-kissed, juicy-sweet and vitamin-rich, tomatoes are the heart and soul of Italian cuisine. Right now, our suppliers in Campania – home of San Marzano and Mt. Vesuvius – and in...

We’re loving this Lavender & Rosemary Risotto from Liguria, The Cookbook by Laurel Evans. Although lavender is best known as a fragrance, the versatile plant also boasts a myriad of...