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Extra Virgin Olive Oil from Chianti
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Extra Virgin Olive Oil from Chianti

We're excited about our ongoing partnership with Pruneti, and to introduce three new gift sets highlighting their incredible monocultivar extra virgin olive oils from Chianti.

These sophisticated gift sets offer a tasting journey through Chianti's finest, organic, monocultivar oils: Frantoio, Moraiolo and Leccino. This is a sensory experience of different intensities and flavor profiles, providing a true taste of the most authentic Tuscany. 

Located in Chianti, in the very center of Tuscany between Florence and Siena, brothers Gianni and Paolo Pruneti are the fourth generation on their family estate. renowned for the production of high quality, organic, extra virgin olive oils. In fact, look for the Black Rooster seal, which you will recognize from Chianti wine, on the bottles of DOP oil, symbolizing the region of Chianti in Tuscany. 

Gianni takes great care in every step of the production process, pressing the olives immediately after harvest and employing cutting-edge equipment to avoid oxidation during grinding, resulting in a high quality, smooth, fragrant and award-winning extra virgin olive oil. 

Victoria has known Paolo and Gianni Pruneti since 2018, when, after having been introduced to them by Nada of Nada's Italy, she first visited their estate. In 2021 she returned to visit their tasting room and event space in Greve in Chianti. At every encounter, their passion for their land, their region and their olive oil is strongly felt, and ignites the shared dream to bring the same recognition to this region for quality extra virgin olive oil as for the wine that is produced here.



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