Stelline, or "little stars" are tiny star shaped pasta with holes in the center. They are a lovely addition to your minestrone, or may we suggest cooking them in broth and serving with butter and parmigiano-reggiano for your little ones, just like Nona used to do. Made with non-GMO Italian durum wheat semolina and local, free-range eggs, you can be sure this is a nutritious, fun and comforting meal for your kids, or the kid in you!
Antica Pasta of Marcozzi di Campofilone make exquisite handmade egg pasta and farro pasta by using select all-Italian ingredients according to the Campofilone tradition dating from 1400.
Net weight: 150 g/5.2 oz
Ingredients: Durum wheat semolina, eggs
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