Packaging of Gli Aironi Tomato and Rosemary Risotto on a white background
Packaging of Gli Aironi Tomato and Rosemary Risotto on a white background

gli Aironi

Tomato and Rosemary Risotto

$13.00

This ready-to-cook risotto mix brings authentic Italian cooking home with minimal effort. Crafted from carnaroli rice paired with dehydrated tomatoes and rosemary, it's designed for weeknight dinners and entertaining alike—anywhere you want to serve something special without spending hours at the stove.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

This ready-to-cook risotto mix brings authentic Italian cooking home with minimal effort. Crafted from carnaroli rice paired with dehydrated tomatoes and rosemary, it's designed for weeknight dinners and entertaining alike—anywhere you want to serve something special without spending hours at the stove.

Ingredients: Carnaroli rice, tomato, vegetable broth (salt, potato starch, maltodextrin, yeast extract, carrot and onion extract, sunflower oil, basil, parsley and rosemary extract), onion, salt, rosemary

Toast the rice mix gently in extra virgin olive oil, then deglaze with a splash of white wine or water. Gradually add water, stirring until the risotto becomes creamy and tender. Serve warm, garnished with fresh herbs or a sprinkle of Parmesan for an elegant, comforting meal.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

Check out more on - https://ziapia.com/pages/shipping-and-returns-policy

Gli Aironi

Piedmont, Italy

MEET THE MAKER

For the past five generations, Gli Aironi has focused on improving farming conditions in the Vercelli region of northern Italy, implementing less invasive agriculture and restoring the local ecosystem. Their rice is minimally processed, retaining part of the germ where protein and vitamins A, D, E, and K are present. This is impossible with industrial processing methods, which cannot guarantee the retention of nutrients. The company constantly seeks perfection, assisted by food scientist Michele Perinotti, and has led international chefs (including Jamie Oliver) to choose Gli Aironi rice

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