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This savory green olive bruschetta is delicately spicy and preserved in fine Italian extra virgin olive oil. This versatile ingredient is perfect for a multitude of uses: pair with fish, white meats or hamburgers, use as a flavorful filling for focaccias and sandwiches, add to your pasta sauce, or serve with a cheese and charcuterie board.
Perché Ci Credo translates to "Because I believe in it" and expresses founder Enrico De Lorenzo's passion for creating delicious, ready-to-eat, Italian foods using fresh, simple ingredients. Their artisanal sauces and condiments encapsulate the fresh and intense flavors of Salento, Puglia, with absolutely no artificial preservatives, additives, colorings or added sugar. All of Perché Ci Credo's products are gluten free and most are vegan friendly.