La Fabbrica della Pasta

Caccavelle Gift Set

$58.50

The Caccavelle Gift Set pairs jumbo pasta shells with two artisanal, hand-made terracotta bowls for a complete baking experience. Ideal for entertaining or gifting to the home cook who appreciates quality tableware alongside premium ingredients, this set brings together the best of traditional Italian craftsmanship and modern presentation. Perfect for dinner parties, special celebrations, or anyone seeking a distinctive culinary experience.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

The Caccavelle Gift Set pairs jumbo pasta shells with two artisanal, hand-made terracotta bowls for a complete baking experience. Ideal for entertaining or gifting to the home cook who appreciates quality tableware alongside premium ingredients, this set brings together the best of traditional Italian craftsmanship and modern presentation. Perfect for dinner parties, special celebrations, or anyone seeking a distinctive culinary experience.

Net Weight: 500 g / 1.1 lb
Ingredients: Durum wheat semolina, water

Stuff the jumbo shells with ricotta, spinach, or your favorite filling, then arrange them in the terracotta bowls. Top with sauce and cheese, and bake until golden and bubbling. Serve warm for an impressive, comforting meal.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1โ€“3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

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La Fabbrica della Pasta

MEET THE MAKER

La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high-protein Durum wheat which helps keep the pasta al dente, then extruded through a bronze die, giving the pasta a porous texture that helps it bind with sauce, and dried slowly at a low temperature. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region (down from the original 300), and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta. They were also the first pasta factory in Gragnano to make a bronze extruded artisanal gluten free pasta.

FREQUENTLY ASKED QUESTIONS

What is Caccavelle pasta and what is it used for?

Caccavelle are jumbo pasta shells from Gragnano, Italy, traditionally used for stuffing with ricotta, spinach, or other fillings and baking. These large shells are perfect for entertaining and create an impressive presentation when served in rustic tableware.

Is La Fabbrica della Pasta authentic Italian pasta?

Yes, La Fabbrica della Pasta produces authentic artisan dried pasta from Gragnano, the renowned pasta-making region of Campania known for traditional production methods and superior quality durum wheat semolina pasta.

What comes in the Caccavelle Gift Set?

The Caccavelle Gift Set includes 500g of jumbo pasta shells plus two hand-made terracotta bowls, making it an ideal gift for home cooks who value both premium Italian pasta and quality artisanal serving pieces.

Can you use terracotta bowls in the oven?

Yes, the hand-made terracotta bowls included in this set are designed for baking and can be used directly in the oven for preparing and serving baked pasta dishes like stuffed shells.

What are the ingredients in Caccavelle pasta?

Caccavelle jumbo pasta shells are made from just two simple ingredients: durum wheat semolina and water, with no eggs or additives, keeping them authentic to traditional Italian pasta-making standards.

What are the nutritional facts for this pasta?

Per 2 oz dry (56g): 200 calories, 1g total fat, 0g saturated fat, 41g carbohydrates, 2g fiber, 7g protein, 0mg sodium. Dried pasta is naturally low in fat and sodium, and a good source of complex carbohydrates.