gli Aironi
Nero di Seppia Squid Ink Risotto
Pickup available at 2101 Westinghouse Blvd
Usually ready in 24 hours
This ready-to-cook Nero Di Seppia Squid Ink Risotto is made with Gli Aironi’s minimally processed carnaroli rice and dehydrated squid ink, codfish, and spices. Gli Aironi's risottos, made from the finest ingredients, are the quick and easy way to make a delicious, traditional Italian risotto at home.
For the past five generations, Gli Aironi has focused on improving farming conditions in the Vercelli region of northern Italy, implementing less invasive agriculture and restoring the local ecosystem. Their rice is minimally processed, retaining part of the germ where protein and vitamins A, D, E, and K are present. This is impossible with industrial processing methods, which cannot guarantee the retention of nutrients. The company constantly seeks perfection, assisted by food scientist Michele Perinotti, and has led international chefs (including Jamie Oliver) to choose Gli Aironi rice.
Read more about Gli Aironi here.
Net weight: 250 g/8.8 oz
