A box of Pasta di Liguria Croxetti pasta, with the brand and product name displayed on the box.
A box of Pasta di Liguria Croxetti pasta, with the brand and product name displayed on the box.

Pasta di Liguria

Organic Croxetti

$9.90

Croxetti is a traditional flat, disc-shaped pasta from Liguria, distinguished by its embossed surface patterns. This pasta format is ideal for special dinners, celebrations, or when you want to elevate a simple meal with authentic regional character. Its unique shape and texture make it a conversation-starting centerpiece on any table.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

Croxetti is a traditional flat, disc-shaped pasta from Liguria, distinguished by its embossed surface patterns. This pasta format is ideal for special dinners, celebrations, or when you want to elevate a simple meal with authentic regional character. Its unique shape and texture make it a conversation-starting centerpiece on any table.

Net Weight: 1.5 lb / 680 g
Ingredients: Organic durum wheat semolina, water.

Boil in salted water until tender, about 3–4 minutes. Serve tossed with a creamy walnut or pine nut sauce to highlight its delicate texture and intricate design. Drizzle with extra virgin olive oil and freshly grated Parmesan for an elegant finish.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

Check out more on - https://ziapia.com/pages/shipping-and-returns-policy

Pasta di Liguria

Liguria, Italy

MEET THE MAKER

Pasta di Liguria is authentic Italian, certified organic, artisanal pasta made by the Minaglia family from their hometown in Liguria. This region, which boasts both incredible coastlines and the picturesque Apennine mountain range, is home to one of Italy’s oldest pasta making traditions and healthiest local cuisines. Pasta di Liguria offers an array of unique pasta types made with 100% certified organic, local ingredients and pure spring water, the perfect gift for discerning foodies to create authentic and delicious Italian dishes at home.

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FREQUENTLY ASKED QUESTIONS

What is croxetti pasta?

Croxetti is a traditional flat, disc-shaped pasta from Liguria, Italy, distinguished by its embossed surface patterns that make each piece a work of art, perfect for elevating special dinners and celebrations.
Is Organic Croxetti by Pasta di Liguria gluten free?

No, Organic Croxetti is made from organic durum wheat semolina, so it contains gluten; however, it is certified organic and uses only the finest Italian ingredients.
How long does organic croxetti take to cook?

Organic Croxetti cooks quickly in boiling salted water for about 3–4 minutes until tender, making it a convenient choice for weeknight dinners or special occasions.
What sauce goes best with croxetti?

Croxetti pairs beautifully with creamy walnut or pine nut sauces that highlight its delicate texture and intricate embossed design, finished with a drizzle of extra virgin olive oil.
Where does Pasta di Liguria croxetti come from?

Pasta di Liguria's Organic Croxetti is a traditional artisan dried pasta from Liguria, a region in northwestern Italy known for its distinctive pasta shapes and authentic culinary heritage.
What are the nutritional facts for this pasta?

Per 2 oz dry (56g): 200 calories, 1g total fat, 0g saturated fat, 41g carbohydrates, 2g fiber, 7g protein, 0mg sodium. Dried pasta is naturally low in fat and sodium, and a good source of complex carbohydrates.