TartufLanghe

White Truffle Risotto

$24.50 $49.00 Sale Sold Out

This all-in-one risotto jar combines rice, seasoning blend, and white truffle essence for effortless preparation. It's the perfect choice for home cooks seeking restaurant-quality results without the complexity, ideal for weeknight elegance or impressing guests with minimal effort.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

This all-in-one risotto jar combines rice, seasoning blend, and white truffle essence for effortless preparation. It's the perfect choice for home cooks seeking restaurant-quality results without the complexity, ideal for weeknight elegance or impressing guests with minimal effort.

Ingredients: carnaroli rice, freeze-dried cheese (milk, salt, rennet), powdered whey milk, powdered cream, potato maltodextrin, salt, anhydrous butter, powdered egg yolk, freeze-dried Italian White Truffle (Tuber magnatum Pico) 0.16% (equal with 0.9% fresh truffle), natural flavors.

Use sparingly as a finishing ingredient. Drizzle over pasta, risotto, eggs, or pizza just before serving to preserve the delicate truffle aroma.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

Check out more on - https://ziapia.com/pages/shipping-and-returns-policy

TartufLanghe

Piedmont, Italy

MEET THE MAKER

Family owned and operated, TartufLanghe stewards over 60 acres of lush forest near Alba, where they harvest three kinds of truffles, including the prized white truffle native to the area. From their laboratory and factory they continuously experiment and innovate, expanding TartufLanghe’s products with more inventive creations, from infused pastas to truffle pearls, salts, honey, and even potato chips.

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