Clear package of fog-smoked carnaroli rice on a white background
Clear package of fog-smoked carnaroli rice on a white background

gli Aironi

Fog-Smoked Carnaroli Rice-1 KG

$25.50

FOG-Smoked Carnaroli Rice is a premium 1 kg package of Italy's celebrated short-grain rice, transformed through 14 hours of cherry wood smoking. This is Carnaroli at its finest—known for large, superior grains and natural sweetness—reimagined with aromatic depth. Perfect for risotto enthusiasts seeking complexity, or anyone wanting to add an unexpected dimension to boiled rice and grain-based meals.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FOG-Smoked Carnaroli Rice is a premium 1 kg package of Italy's celebrated short-grain rice, transformed through 14 hours of cherry wood smoking. This is Carnaroli at its finest—known for large, superior grains and natural sweetness—reimagined with aromatic depth. Perfect for risotto enthusiasts seeking complexity, or anyone wanting to add an unexpected dimension to boiled rice and grain-based meals.

Net Weight: 1 kg
Ingredients: 100% Carnaroli rice smoked with cherry wood

Simmer gently in broth to create a creamy risotto with subtle cherry wood smoke. Alternatively, boil in salted water, then finish with a drizzle of extra virgin olive oil for a simple, aromatic side that pairs beautifully with grilled meats or roasted vegetables.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

Check out more on - https://ziapia.com/pages/shipping-and-returns-policy

Gli Aironi

Piedmont, Italy

MEET THE MAKER

For the past five generations, Gli Aironi has focused on improving farming conditions in the Vercelli region of northern Italy, implementing less invasive agriculture and restoring the local ecosystem. Their rice is minimally processed, retaining part of the germ where protein and vitamins A, D, E, and K are present. This is impossible with industrial processing methods, which cannot guarantee the retention of nutrients. The company constantly seeks perfection, assisted by food scientist Michele Perinotti, and has led international chefs (including Jamie Oliver) to choose Gli Aironi rice

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