Packaged Cavatappi IGP pasta in a clear plastic bag with branding and product information displayed on a label on a white background
Packaged Cavatappi IGP pasta in a clear plastic bag with branding and product information displayed on a label on a white background

La Fabbrica della Pasta

Cavatappi

$10.00

Cavatappi is a short, spiral-shaped pasta tube designed to trap and embrace sauces, making it equally at home in warm bowls, chilled salads, or baked dishes. This 500g package from La Fabbrica della Pasta represents three generations of craft from Gragnano, a region with over 500 years of pasta-making heritage. The distinctive corkscrew shape and bronze-extruded texture make it versatile enough for weeknight dinners and special meals alike.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

Cavatappi is a short, spiral-shaped pasta tube designed to trap and embrace sauces, making it equally at home in warm bowls, chilled salads, or baked dishes. This 500g package from La Fabbrica della Pasta represents three generations of craft from Gragnano, a region with over 500 years of pasta-making heritage. The distinctive corkscrew shape and bronze-extruded texture make it versatile enough for weeknight dinners and special meals alike.

Net Weight: 500g
Ingredients: Durum wheat semolina, water

Boil until al dente and toss with rich tomato or creamy cheese sauces to let the spirals capture every drop. Perfect for hearty pasta salads or baked casseroles, where its shape holds flavorful ingredients beautifully. Serve warm or chilled for a versatile Italian classic.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

Check out more on - https://ziapia.com/pages/shipping-and-returns-policy

La Fabbrica della Pasta

Campania, Italy

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La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high-protein Durum wheat which helps keep the pasta al dente, then extruded through a bronze die, giving the pasta a porous texture that helps it bind with sauce, and dried slowly at a low temperature. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region (down from the original 300), and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta. They were also the first pasta factory in Gragnano to make a bronze extruded artisanal gluten free pasta.

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