100 ml tin of Galantino lemon flavored olive oil on a white background
100 ml tin of Galantino lemon flavored olive oil on a white background

Frantoio Galantino

Lemon Extra Virgin Olive Oil 100ml

$12.00 Sold Out

In the 1990s, the already renowned Galantino olive mill revived an ancient technique and produced their first flavored oil, by crushing the olives and fresh lemons together without any added essences. The result is an intense, bright, and citrusy flavor, recommended for flavoring fish, seafood, soups, salads, vegetables, white meat and fine sauces.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

In the 1990s, the already renowned Galantino olive mill revived an ancient technique and produced their first flavored oil, by crushing the olives and fresh lemons together without any added essences. The result is an intense, bright, and citrusy flavor, recommended for flavoring fish, seafood, soups, salads, vegetables, white meat and fine sauces.

Discover the passion of the Galantino family, masters of extra virgin olive oil since 1926. They only select the best olives from their groves near Bari, in Puglia, a region that produces more olives than anywhere else in the world. Galantino’s Ogliarola and Coratina olives are hand-harvested the traditional way, by shaking the branches of the olive trees so that the olives fall gently onto canvas “hammocks,” then milled with traditional granite millstones. Through cold extraction and strict quality testing, Galantino ensures that their extra virgin olive oil is consistently the best. With artistic packaging and fresh and smooth qualities, Galantino oils have won the most important international awards and accolades.

Net Weight: 100ml
Ingredients: Extra virgin olive oil 99%, lemon 1%

Drizzle over salads, grilled fish, pasta, or bruschetta as a finishing oil. Excellent in vinaigrettes and marinades.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

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Frantoio Galantino olive oil producers in Bisceglie, Puglia, Italy

Frantoio Galantino

Puglia, Italy

MEET THE MAKER

In the green valley at the bottom of Monte Subasio right between Assisi, Perugia and Spoleto – jewels of the geen Umbria region – there is the ancient factory of Antico Pastificio Umbro producing pasta and rice in the old traditional way. Around 1921-1925 a few elder workers learned the method of using bronze extruders and cutting the pasta by hand which dries slowly for a long time. The pure waters from the small rivers of Monte Subasio gives a healthy consistency to the pasta. You should definitely taste this pasta made in the area of medieval small towns full of heritage and green landscapes.

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FREQUENTLY ASKED QUESTIONS

What is lemon extra virgin olive oil used for?

Lemon extra virgin olive oil is a fused oil perfect for finishing dishes like grilled fish, seafood, salads, and soups, adding bright citrus flavor and sophistication to delicate proteins and vinaigrettes.
Is Frantoio Galantino lemon olive oil authentic?

Yes, Frantoio Galantino's Lemon Extra Virgin Olive Oil is crafted using an ancient technique that unites olives and fresh lemons in perfect harmony, delivering authentic Italian artisan quality.
How much lemon is in this fused olive oil?

This lemon extra virgin olive oil contains 99% extra virgin olive oil and 1% fresh lemon, creating a balanced citrus-infused oil without overpowering the natural olive character.
What size bottle is Galantino lemon olive oil?

Frantoio Galantino's Lemon Extra Virgin Olive Oil comes in a 100ml bottle, making it ideal for finishing oils and gourmet kitchen use.
Can you use lemon olive oil for cooking?

This fused olive oil is best used as a finishing oil drizzled over prepared dishes rather than for high-heat cooking, preserving its delicate citrus notes and authentic flavor profile.
What are the nutritional facts for this olive oil?

Per 1 tbsp (14g): 120 calories, 14g total fat, 2g saturated fat, 0g carbohydrates, 0g protein, 0mg sodium. Extra virgin olive oil is naturally cholesterol-free and a source of heart-healthy monounsaturated fats.