
The Taste of Puglia
Discover one
remarkable region
through FIVE family
producers.
From olive groves and sun-ripened tomatoes to the everyday traditions that define southern Italy, this collection brings together hand selected products that tell the story of Puglia.
Meet the puglia products and their Producers







Chili Pepper Extra Virgin Olive Oil
By Frantoio Galantino from Bisceglie, Puglia
For generations, the Galantino family has produced extraordinary olive oils using traditional methods that preserve the character of every harvest. Their Chili Pepper Extra Virgin Olive Oil adds warmth, depth, and unmistakable Southern Italian flavor to countless dishes.
Madre Tomato Sauce
By Perche Ci Credo from Salento, Puglia
Made with carefully selected Italian tomatoes and slow-cooked to develop natural sweetness, Madre Tomato Sauce celebrates the uncomplicated beauty of authentic Italian cooking.
Organic Jumbo Table Olives
By Agricola Paglione from Lucera, Puglia
Family-owned and organically farmed, Agricola Paglione harvests exceptional olives that are rich, meaty, and perfect for everyday entertaining or simple afternoon aperitivo.
Black Olive Spread / Tapenade
By Perche Ci Credo from Salento, Puglia
Crafted from native olives, this rich, savory spread is delicious on crostini, alongside cheeses, folded into warm pasta, or served as part of an aperitivo.
Zia Pia Extra Virgin Olive Oil
By Frantoio Guglielmi from Andria, Puglia
Smooth, balanced, and versatile, our Extra Virgin Olive Oil reflects the traditions of one of Italy's most important olive-growing regions and belongs on every kitchen counter.
Organic Tomato Passata Rustica
By Agricola Paglione from Lucera, Puglia
A favorite among Michelin-starred chefs and lovers of exceptional Italian ingredients, Paglione's smooth tomato passata showcases the quality of organically grown tomatoes cultivated in northern Puglia.
100% Coratina Extra Virgin Olive Oil
By Frantoio Muraglia from Andria, Puglia
Experience one of Puglia's defining olive varieties through this bold, single-varietal Coratina extra virgin olive oil. Rich, peppery, and beautifully balanced, it showcases the remarkable character of the region.
MEET THE MAKERS
Frantoio Galantino
Bisceglie, Puglia
For generations, the Galantino family has produced extraordinary olive oils using traditional methods that preserve the character of every harvest. Their Chili Pepper Extra Virgin Olive Oil adds warmth, depth, and unmistakable Southern Italian flavor to countless dishes.
Perche Ci Credo
Salento, Puglia
Made with carefully selected Italian tomatoes and slow-cooked to develop natural sweetness, Madre Tomato Sauce celebrates the uncomplicated beauty of authentic Italian cooking.
Agricola Paglione
Lucera, Puglia
Family-owned and organically farmed, Agricola Paglione harvests exceptional olives that are rich, meaty, and perfect for everyday entertaining or simple afternoon aperitivo.
Frantoio Guglielmi
Andria, Puglia
Our very own Zia Pia extra virgin olive is made in Puglia, with native Coratina and Ogliarola olives cultivated, harvested and milled directly on the Guglielmi family estate.
Frantoio Muraglia
Andria, Puglia
To experience Frantoio Muraglia’s 100% monocultivar Coratina extra virgin olive oil is to immerse yourself in the intensity of one of Puglia’s most iconic varietals, expertly milled to perfection.
Discover Puglia through its makers
Every family represents generations of care.
Together, they tell the story of one remarkable region.











The Italian pantry, delivered.
Artisan foods from Italy’s small producers.
Curated by people who take Italian food seriously.
Family friendly. Entertaining approved.
Gluten-free pasta option available.


about zia pia
Zia Pia is a boutique importer specializing in fine, authentic regional Italian foods. Our suppliers are non-industrial, family-owned producers who combine traditional principles of authenticity and flavor with Italian design and style to create superior products, beautiful on the inside and out.



