Ponte Vecchio
Rosé Balsamic Vinegar Riserva
Rosé Balsamic Vinegar Riserva is made with the juice from Ancellotta grapes and a ged in wood barrels. It is a bright and slightly sweet balsamic vinegar, perfect for salads, roast vegetables, fish or meat marinades, tartar, carpaccio, sushi, poached egg, fruit, and cocktails.
FREE SHIPPING
On all orders over $150
CLEAN INGREDIENTS
Sourced from small batch producers
SAFE SHIP
Damages are fully covered by Route
FREE SHIPPING
On all orders over $150
CLEAN INGREDIENTS
Sourced from small batch producers
SAFE SHIP
Damages are fully covered by Route
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Rosé Balsamic Vinegar Riserva is made with the juice from Ancellotta grapes and a ged in wood barrels. It is a bright and slightly sweet balsamic vinegar, perfect for salads, roast vegetables, fish or meat marinades, tartar, carpaccio, sushi, poached egg, fruit, and cocktails.
Acetaia Leonardihas been producing balsamic vinegar since the mid-19th century. They source all their grapes from their own vineyards and control every step in producing their balsamic vinegar. Grapes are picked by hand and gently pressed to prevent bitterness and the process of transforming the cooked grape juice, or grape must, into aged vinegar has been passed down from father to son for generations.Ponte Vecchiois an exclusive label by Leonardi for Zia Pia, and offers a wide range of balsamic vinegars, from classic vinegars for everyday use to 25 year aged balsamic vinegar for the most special occasions.
We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team
Check out more on - https://ziapia.com/pages/shipping-and-returns-policy
