Pesto alla Genovese DOP

Crafted with the finest Basilico Genovese DOP leaves, our pesto embodies the authentic flavors of Liguria. Basilico Genovese DOP is celebrated worldwide for its vibrant aroma and delicate, slightly sweet flavor, cultivated exclusively in the Ligurian region where the unique microclimate and traditional farming methods ensure its superior quality. Using a clean label approach with no additives or preservatives, the vacuum production process locks in the basil’s bright green color and fresh taste. Naturally vegan and gluten-free, this pesto is perfect for dressing pasta, spreading on bruschetta, or dressing up your appetizers and salads.

Zia Pia's signature line is inspired by Italy’s rich culinary heritage and those who honor it. We have carefully curated this collection of exceptional products that celebrate tradition, craftsmanship, and flavor, to bring  extraordinary Italian quality to your table, every day.

Net weight: 180g or 80g
Ingredients: olive oil, cashews (tree nuts), "Basilico Genovese DOP" basil (22%), sea salt, pine nuts (tree nuts).