Gluten Free Fettuccine Dinner Bundle

Enjoy 50% off our Tomato Sauce with Eggplant when you bundle it with our best-selling Gluten Free Fettuccine from La Fabbrica della Pasta. This ready-to-cook pairing brings together two exceptional Italian pantry staples for a simple, authentic pasta meal at home.

La Fabbrica della Pasta’s Gluten Free Fettuccine is unlike any gluten-free pasta you’ve tried. Made in Gragnano using the finest rice and corn flour and pure local spring water, it is bronze-drawn and slow-dried at low temperatures, just like traditional Italian pasta. The result is exceptional flavor and the perfect firm bite that holds beautifully after cooking. Every gluten-free product is crafted with special care in a dedicated gluten-free facility to ensure complete protection from cross-contamination.

Pair it with Italianavera’s Tomato Sauce with Eggplant, a handmade sauce slow-cooked in small batches using fresh, natural Italian ingredients. Tender hand-cut eggplant adds a rich, meaty texture while fragrant basil brings brightness and depth. The result is a vibrant, authentic sauce that tastes like it came straight from an Italian kitchen.

Together, they create a simple yet extraordinary pasta dish. Just add boiling water and enjoy.

Gluten Free Fettuccine: Ingredients: Corn flour, rice flour, water. Net weight: 500 g/1.1 lb

Tomato Sauce with Eggplant: Ingredients: diced tomato 73%, hand cut eggplant 21%, extra virgin olive oil, garlic, fresh basil, salt. Net weight: 550 g/19.4 oz