Antico Pastificio Umbro

Pulcinella - Organic Spaghetti

$16.50

Authentic organic dry pasta from Umbria in a beautifully designed package featuring Pulcinella, the famous Neapolitan mascot and a principal character of Italy's commedia dell'arte.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

Authentic organic dry pasta from Umbria in a beautifully designed package featuring Pulcinella, the famous Neapolitan mascot and a principal character of Italy's commedia dell'arte.

Organic pasta by Antico Pastificio Umbro is produced with 100% Italian grain, slow dried at a low temperature and bronze drawn. Processing techniques and the use of carefully selected raw materials make the Organic “Bio” line healthy and delicious.

In the green valley at the bottom of Monte Subasio right between Assisi, Perugia and Spoleto – jewels of the geen Umbria region – there is the ancient factory of Antico Pastificio Umbro producing pasta and rice in the old traditional way. Around 1921-1925 a few elder workers learned the method of using bronze extruders and cutting the pasta by hand which dries slowly for a long time. The pure waters from the small rivers of Monte Subasio gives a healthy consistency to the pasta. You should definitely taste this pasta made in the area of medieval small towns full of heritage and green landscapes.

Net Weight: 1.25 lb / 567 g
Ingredients: Organic Durum wheat semolina, water.

Cook in generously salted boiling water until al dente, about 8-10 minutes. Toss with rich tomato sauces, fresh basil, and a drizzle of extra virgin olive oil for a classic Italian experience. Perfect for elevating simple dishes like aglio e olio or hearty rag.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

Check out more on - https://ziapia.com/pages/shipping-and-returns-policy

Antico Pastificio Umbro

MEET THE MAKER

In the green valley at the bottom of Monte Subasio right between Assisi, Perugia and Spoleto – jewels of the geen Umbria region – there is the ancient factory of Antico Pastificio Umbro producing pasta and rice in the old traditional way. Around 1921-1925 a few elder workers learned the method of using bronze extruders and cutting the pasta by hand which dries slowly for a long time. The pure waters from the small rivers of Monte Subasio gives a healthy consistency to the pasta. You should definitely taste this pasta made in the area of medieval small towns full of heritage and green landscapes.

FREQUENTLY ASKED QUESTIONS

What is Pulcinella organic spaghetti made from?

Pulcinella organic spaghetti is made from 100% Italian organic durum wheat semolina and water, crafted by Antico Pastificio Umbro using traditional bronze-drawing techniques for authentic artisan dried pasta.

Is Antico Pastificio Umbro spaghetti certified organic?

Yes, Pulcinella spaghetti is part of Antico Pastificio Umbro's Bio line and is made with certified organic durum wheat semolina, making it an excellent choice for home cooks seeking organic Italian pasta.

How long does Pulcinella organic spaghetti take to cook?

Pulcinella organic spaghetti cooks in about 8-10 minutes in generously salted boiling water until al dente.

What sauces pair well with organic spaghetti?

Organic spaghetti like Pulcinella pairs beautifully with rich tomato sauces, fresh basil, and a drizzle of extra virgin olive oil for a classic Italian experience.

How much does a box of Pulcinella spaghetti weigh?

Each box of Pulcinella organic spaghetti contains 1.25 lb (567 g) of artisan dried pasta.

What are the nutritional facts for this pasta?

Per 2 oz dry (56g): 200 calories, 1g total fat, 0g saturated fat, 41g carbohydrates, 2g fiber, 7g protein, 0mg sodium. Dried pasta is naturally low in fat and sodium, and a good source of complex carbohydrates.