Ponte Vecchio

Saba

$28.00

Saba is cooked grape must from the Modena region, also known as vincotto. This 250ml bottle delivers a lower-acidity alternative to traditional balsamic vinegar, with a smooth, concentrated character that works beautifully across both sweet and savory applications—from cocktails and dessert toppings to salad dressings and meat preparations.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

Saba is cooked grape must from the Modena region, also known as vincotto. This 250ml bottle delivers a lower-acidity alternative to traditional balsamic vinegar, with a smooth, concentrated character that works beautifully across both sweet and savory applications—from cocktails and dessert toppings to salad dressings and meat preparations.

Net Weight: 250ml
Ingredients: acetified cooked grape must Contains sulphites

Drizzle over fresh fruit or creamy desserts to add a rich, sweet depth. Enhance salads or grilled meats with a glossy, syrupy finish. Stir into cocktails for a unique, fruity twist.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

Check out more on - https://ziapia.com/pages/shipping-and-returns-policy

Acetaia Leonardi

MEET THE MAKER

Acetaia Leonardi has been producing balsamic vinegar since the mid-19th century. They source all their grapes from their own vineyards and control every step in producing their balsamic vinegar. Grapes are picked by hand and gently pressed to prevent bitterness and the process of transforming the cooked grape juice, or grape must, into aged vinegar has been passed down from father to son for generations. Ponte Vecchio is an exclusive label by Leonardi for Zia Pia, and offers a wide range of balsamic vinegars, from classic vinegars for everyday use to 25 year aged balsamic vinegar for the most special occasions