Frantoio Muraglia

Coratina Extra Virgin Olive Oil Tin

Bestseller
$22.00 Sold Out

This extra virgin olive oil is crafted exclusively from Coratina olives, a varietal native to Puglia known for its distinctive character and nutritional richness. Packaged in a distinctive rainbow tin, it makes an elegant addition to your kitchen or an impressive gift for the discerning oil enthusiast. A traditional EVOO that elevates everything from salads to finishing dishes.

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

FREE SHIPPING

On all orders over $150

CLEAN INGREDIENTS

Sourced from small batch producers

SAFE SHIP

Damages are fully covered by Route

This extra virgin olive oil is crafted exclusively from Coratina olives, a varietal native to Puglia known for its distinctive character and nutritional richness. Packaged in a distinctive rainbow tin, it makes an elegant addition to your kitchen or an impressive gift for the discerning oil enthusiast. A traditional EVOO that elevates everything from salads to finishing dishes.

Ingredients: extra virgin olive oil

Drizzle over grilled vegetables or fresh salads to highlight its peppery, herbal notes. Finish soups and roasted meats with a splash for a vibrant, balanced kick. Perfect for dipping artisan bread or enriching pasta dishes with a touch of Puglia’s tradition.

We offer reliable shipping with multiple delivery options, including free shipping on orders over $150. Orders are typically processed within 1–3 business days. Due to the nature of our food products, returns are not accepted; however, damaged or unusable items may be eligible for review and refund assistance through our customer support team

Check out more on - https://ziapia.com/pages/shipping-and-returns-policy

Frantoio Muraglia

MEET THE MAKER

Frantoio Muraglia, operated for five generations by the Muraglia family, prioritizes preserving the biodiversity of the agricultural landscape of Puglia and protecting the olive trees which are so vital to their company. Following ancient Italian tradition, the olives are harvested by hand and crushed using a stone mill.

All of Frantoio Muraglia’s extra virgin olive oils are monocultivar, meaning they are made from a single variety of olive, either Peranzana or Coratina olives, both native to the region.