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Zia Pia’s ceramic bottle is hand-painted by local artisans of the Puglia region of Italy, where the award-winning Frantoio Galantino olive mill is located. It is filled with an expertly balanced blend of extra virgin olive oil made from Ogliarola and Coratina olives. Golden yellow-green in color with notes of almond and artichoke make this an ideal extra virgin olive oil for everyday use. Great for cooking and for dressing a salad.
Discover the passion of theGalantinofamily, masters of extra virgin olive oil since 1926. They only select the best olives from their groves near Bari, in Puglia, a region that produces more olives than anywhere else in the world.Galantino’sOgliarola and Coratina olives are hand-harvested the traditional way, by shaking the branches of the olive trees so that the olives fall gently onto canvas “hammocks,” then milled with traditional granite millstones. Through cold extraction and strict quality testing,Galantinoensures that their extra virgin olive oil is consistently the best. With artistic packaging and fresh and smooth qualities,Galantino oilshave won the most important international awards and accolades.