This medium fruity blend extra virgin oil is made from Coratina, Ogliarola and Peranzana olives, produced specifically for Zia Pia by Frantoio Galantino in Puglia. This versatile and tasty extra virgin olive oil adds so much flavor to every dish, it is what we use in our kitchens every day.
Discover the passion of theGalantinofamily, masters of extra virgin olive oil since 1926. They only select the best olives from their groves near Bari, in Puglia, a region that produces more olives than anywhere else in the world.Galantino’sOgliarola and Coratina olives are hand-harvested the traditional way, by shaking the branches of the olive trees so that the olives fall gently onto canvas “hammocks,” then milled with traditional granite millstones. Through cold extraction and strict quality testing,Galantinoensures that their extra virgin olive oil is consistently the best. With artistic packaging and fresh and smooth qualities,Galantino oilshave won the most important international awards and accolades.