Sicilian Coffee Cream, 120g
Coffee beans and chocolate in an extra virgin olive oil base. Delicious right out of the jar, or spread on cake and bread. Try as an iced dessert after freezing for 30 minutes. Add to ice cream!
Ingredients: Chocolate, Coffee (20%), sugar, extra virgin olive oil, soy lecithin.
Out of stock
Sweet creams have always been a constant presence in Sicily’s traditional desserts. Spread on bread or also as a filling for crêpes, pastries, cake and pies. Try on ice cream, or as a dip for fresh berries and fruit! Serve with salty pretzels or chips as a fun and unique snack.
These creams are made exclusively with natural ingredients, with no compromises on quality, using only estate extra virgin olive oil as a base. The quality of raw materials guarantees an unparalleled authentic flavor, which is also delicious right out of the jar!
|Dimensions||2.5 x 3 x 3 in|