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PIEMONTE: food, wine and culture

$29.00

 :: advance purchase ticket ::

please purchase by Sunday 10/22 to reserve your place!

3 course dinner and  risotto cooking demo
by Executive Chef Aaron Benjamin and the Zia Pia kitchen

small plates menu:

Antipasto featuring house made bagna cauda and roasted seasonal vegetables
Risotto al tartufo dello chef
Regional cheese plate
Dessert of typical regional specialties, prepared in house

slide show and presentation

*Please purchase by Sunday 10/22 to reserve your place! 

Enter coupon code “Piemonte” to check out with no shipping. No tickets will be mailed, your purchase confirmation holds your place. Thanks!

Questions? Contact us.

Category:

Description

Join us for the latest event in our Italian food and culture series with Nada’s Italy. Experience the sights, sounds and flavors of Piemonte through our special guests…

Executive Chef Aaron Benjamin visits us from his restaurant, Gocciolina, in Durham. He will prepare gorgeous Piemontese recipes he perfected while living in Piemonte, where he also met and befriended the lovely people at gliAironi, our rice producer.

Guido Lombardi, President of Impero Wine Distributors NC will present and pour selections of his direct-imported wines from Piemonte. Expect some stunning Barbera, Barolo and other fine wines at competitive price points. I have tasted these wines and they are incredible. You will feel like you are there!

Wines will be available by the glass and for sale at special pricing from our friends at Assorted Table Wine Shoppe.

Nada’s Italy will present a slide show of  the sights and destinations experienced on Nada’s Italy Northern Delights tour for you to enjoy!

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