Crunchy Chocolate Hazelnut Spread

This rich, sweet, chocolate-hazelnut spread includes pieces of crumbled chocolate biscotti for a subtle crunch. Try it on toast, pastries, waffles, ice cream, or, for the true chocolate-lover, alone with a spoon.

Based in Tuscany, Fratelli Lunardi has been making traditional biscotti and cantucci for over 50 years. Brothers Massimiliano and Riccardo Lunardi have revived the family business started by their parents in 1966, creating a new brand and several delicious new recipes. The best local ingredients are sourced for their biscotti, including fresh butter that adds just the right amount of softness to the cookies.

Net weight: 200 g/7.1 oz

Ingredients: Hazelnuts, sugar, vegetable fats, Lunardi chocolate biscotti: (Italian wheat flour, sugar, eggs, dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural flavor: vanilla), butter, whole milk, skim cocoa powder, skim milk powder, yeast (disodium diphosphate, sodium carbonate, wheat starch), sea salt, Italian orange oil) sunflower oil, low-fat cocoa, soy lecithin, natural flavors.