Trimarchi

Trimarchi di Villa Marchese: Authentic Flavors from the Land of Sicily

Trimarchi di Villa Marchese produces wonderful, authentic and completely natural Sicilian pestos, patés, savory and sweet spreads made exclusively from Sicilian raw materials grown on or near their own estate. Their uncompromising commitment to quality and authentic flavor make tasting their products a sensory experience that transports you to their home, the sun- and sea-kissed land of Sicily with all …

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Monograno Felicetti by Pastificio Felicetti

In 1908 Valentino Felicetti founded Felicetti Pasta Company near the Dolomites in Northern Italy. This was a bold, visionary move as this was an area of Italy that ate little pasta  preferring instead risotto and polenta. Utilizing the supremely clean air and crystal clear water the area provided, Valentino’s pasta was an instant success, prized for its exceptional flavor and …

Antica Pasta - long shapes with flavoured

Marcozzi di Campofilone

        The Marcozzi family has proudly and consistently continued the tradition of Campofilone, the medieval town that lies among the Marche hills and the Adriatic Sea. Campofilone has 1600 inhabitants who work mainly in agriculture or in pasta making. According to local folklore, in 1400 pasta makers were already present in Campofilone. In Italy their pasta, Maccheroncini, is known as …

Gluten Free Family

La Fabbrica della Pasta Gluten-Free Pasta is Delicious!

La Fabbrica della Pasta, our supplier for artisanal Gluten-Free  pasta, is located in Gragnano, the wonderful small hill town in the province of Naples famous for over 500 years for its production of pasta, or “macaroni.” Made from simple ingredients (Gragnano spring water, durum wheat semolina, passion, love and fantasy), pasta in Gragnano is said to be have been produced …

Dipinto-grifonetto

Terre di Grifonetto

Our featured producer this month is Terre di Grifonetto, producer of extraordinary Umbrian extra virgin olive oil. We are proud to be the importer and to represent Terre di Grifonetto, along with Umbrian producer Molino Gatti no additives artisanal flour,  during the Sensational Umbria Month  of November at Eataly NYC. Who is Grifonetto of Umbria? His image is depicted on the label …

productspotlight

Agricola Paglione

This month: Agricola Paglione. Making their US debut at Eataly in NYC in September and October for Identità NY, and now coming to you. Zia Pia is the first and only importer to bring these beautiful organically farmed tomatoes from Puglia directly to you in the US. Care. Attention. Ethics. Passion. Quality. Authenticity. Intelligence. Artisanship. Biodiversity. These are the values …