November Dinner Box: Organic Sedani with Butternut Squash and Porcini Mushrooms

This rich vegetarian dish brings seasonal flavors to your table in a nutritious, simple, crowd-pleasing recipe that perfectly balances the flavor of the squash with porcini mushrooms and cultured crème fraîche. Box includes all the primary ingredients you need, complete recipes and nutritional commentary by The Whole Tulip.

+ Organic Monovarietal Sedani by Monograno Felicetti

+ Organic Local Butternut Squash sourced from Greeneman Farms

+ Italian Porcini Mushrooms from Urbani Tartufi

+ Cultured Crème fraîche from GrassFed Productions

+ Fresh local fertilizer and pesticide-free herbs from Rosemary Pete

+ Extra virgin olive oil crushed with fresh aromatic herbs from Frantoio Galantino

+ Onion, garlic

Choose local delivery for the Charlotte uptown area; free pick up at the 7th Street Public Market, USPS shipping everywhere else.

Photography by Raymond Grubb.